• The Reverter-Canalda family is at the head of the Varadero La Rapita Restaurant since 1999. Ramon is the executive chef and Angels the head waitress.

      Our specialty is traditional a la mariniere cooking, with every kind of fresh fish, shellfish and crustaceans brought straight from the fish market, without forgetting the rice and the artichokes from the Delta, served by qualified staff with broad experience in food service industry.
    • We offer meals a la carte, gourmet and feast menus accompanied with an accurate selection of wines, cavas and champagnes in several dinning rooms or in the terrace.At the same time, from the restaurant you will enjoy views of the Garbi Beach and the port of Sant Carles.

      Al mismo tiempo, desde el restaurante gozará de la vista de la playa del Garbí y del puerto de Sant Carles.